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Marquette Messenger

The news site of Marquette High School

Marquette Messenger

The news site of Marquette High School

Marquette Messenger

Lauren Steidtmann, sophomore, is an only child but thinks  birth order influences how children grow up. “I think that birth order definitely changes the expectations that parents put on you and how you’re expected to perform, both in school and in other responsibilities,” Steidtmann said.
What Does Birth Order Say About You?
Samantha Perz, Staff Reporter • May 23, 2024

As an only child, Lauren Steidtmann, sophomore, grew up around adults instead of kids. “I always talked to adults, so I was always really...

Luis Miranda Hernandez, freshman, works on an assignment in his Spanish 2 class. Miranda Hernandez speaks Spanish at home and plans to take Heritage Spanish next year.
Heritage Spanish Classes to be Added Next Year
Luke Graves, Business Manager • May 22, 2024

Next year, Spanish Heritage classes will be offered for the first time. The classes will have two levels and will involve students who grew up...

Equine Assisted Therapy involves the use of horses to develop cognitive skills, empathy, and teamwork to name a few. Equine therapy is suitable for all demographics.
Equine Therapy Offers Alternative to Traditional Therapy
Tessa Autery, Staff Reporter • May 22, 2024

Cassidy Kerber, freshman, has lived at a barn for her entire life. She spends her days in the stables riding, walking and grazing horses. “Whenever...

Cristal Strate, FBLA sponsor, announces the club members who will be going to nationals for the Prepared Project competition. Freshmen Miridul Soupramanien, Harshith Akurati and Vibhav Chinta competed in the Intros to Programming project.
FBLA Students Go to Nationals
Justin Small, In-Depth Editor • May 10, 2024

Several students in Future Business Leaders of America (FBLA) will travel to Nationals in Orlando, Florida, on Friday, June 28, as part of the...

Cupcake Wars

Baking & Pastry Students Compete for the Honor of Best Cupcakes
Media by Katelyn Skiles
Seniors Eeliyah Borland, Brady Payne and Frederick McCullough II work together to prepare icing to decorate their cupcakes. Their theme was “Sesame Street.”

In the baking classes, they’re letting competition rise instead of just the dough.

Josie Muenks, Baking and Pastry Arts teacher, introduced a new way of going about the course’s cake decorating unit this year: cupcake wars.

Inspired by Food Network’s show “Cupcake Wars,” for this project students in the Baking and Pastry classes worked in teams to choose a theme and then plan, bake and decorate cupcakes to match that theme. Themes included casino, bees, sharks and farm as well as media-inspired themes such as “Sesame Street,” “Plants and Zombies,” Dr. Seuss’ “The Lorax” and “SpongeBob.”

While cupcake decorating was the main focus of this unit, students could create a entire display in their theme including additional edible and nonedible components. (Media by Katelyn Skiles)

Teachers were invited to judge the cupcake displays each hour based on their taste, texture, display and creativity.

This year was Muenks’ first time teaching the Baking and Pastry classes, and she wanted to make a lab where students could learn cake decorating skills without food waste. The previous teacher hosted a cake decorating project using full size cakes, but Muenks decided to use box mix cupcakes instead.

“We’re focused on icing and using different kinds of piping tips and making different fun designs,” Muenks said.

Muenks spotted many students during this unit who she said could pursue a career in cake decorating, many of whom hadn’t even touched a piping bag before the competition.

The creative aspect of the project is incredibly important, Muenks said, and students were able to pick their own themes for their pastries and create sets to display them.

Abby Morgan, sophomore, said her group chose a “Sesame Street” theme with chocolate cupcakes to create a nostalgic feeling.

Each cupcake display included an informational sheet describing the theme and the cupcake flavors. The bee-themed cupcakes included a honey drizzle on top. (Media by Katelyn Skiles)

“We all have that childhood memory of watching ‘Sesame Street’ on Saturday mornings,” Morgan said.

Landon Lawhorn, sophomore, created a bee display with his group featuring yellow cake mix and vanilla-honey buttercream.

He said he enjoyed learning how to decorate the cupcakes and unearthed design skills he didn’t know he possessed.

“I learned how to frost a cupcake which is awesome, you know? Universal life skill, who wouldn’t want to learn how to do that?” Lawhorn said.

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